There's just something fantastic about food markets isn't there? I could rattle off my favourites, but at the top would probably be Barcelona's Mercat de La Boqueria. It's the diversity of the produce on offer that just boggles. From the great fruit and veg to the incredible array of seafood as well as the weird and wonderful animal parts that I would have no idea how to cook. I love the fact that La Boqueria is still a bustling, living market, where locals shop elbow to elbow with gawking tourists, but the Catalan still drowns out the English. When you throw in a dozen or so tapas bars cooking with the obviously market-fresh food, I could visit every day and never get bored. Eating at the terrific El Quim de la Boqueria would surely brighten anyone's day.